how do i make home made gnocchi

Question

Accepted Answer

Making homemade gnocchi involves a few key steps to ensure a delightful texture and taste. Begin by baking russet potatoes until they are fully cooked. Once cooled, peel the potatoes and mash them until smooth. To the mashed potatoes, add an egg and some ricotta cheese for added richness and moisture, which contributes to the gnocchi's tender texture. For those seeking a quicker alternative, using potato flakes as suggested by America's Test Kitchen can expedite the process without significantly